Kashrut / Dietary Laws

Causing pain to creatures [tzaar baalei chayyim]

Sending away a mother bird before taking the young [shiluach haken]

Kosher slaughter [shechitah]

Covering blood after kosher slaughter [kisui hadam]

Food taken from live animals [eiver min hachai, basar min hachai]

Animals which were not slaughtered in a kosher fashion [neveilah]

Animals which are mortally wounded [tereifah]

Kashering meat - Preparation of Meat for eating

Kashering utensils - Preparation of utensils for use with kosher food

Rabbinic dietary prohibitions

How the method of eating affects the law

The signs of a kosher creature

[Non-]kosher creatures

Milk, honey and other secretions and excretions of kosher and non-kosher creatures

Issurei Hanaah - Items of Forbidden Benefit

Grafted Species

Ben Pekuah - Animals found inside Slaughtered Animals

Oto v'et B'no - An animal and its young, slaughtered on the Same Day

Laws Specific to "Chayah" Class Animals

Blood

Gid haNasheh - The Sciatic Neurovascular Bundle

Cooking Vessels that were owned by a Nochri

Certain Forbidden Fats

Basar b'Chalav - Meat and Milk Mixtures

Foods Used as Idolatry

Wine used for idolatry

Taarovet - Mixtures of Forbidden and Permitted Foods

Determining the Legal Status of Food

Testimony regarding potential prohibitions

Trustworthy people

Special personal stringencies

Eating non-kosher food to save one's life



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